Organic Sicilian Peperoncino by Agricola Filippone
An absolutely essential ingredient in Italian cuisine!
These dried chili peppers can be used in the classic aglio, olio, peperoncino pasta dish or stirred into sauces and spreads.
Agricola Filippone, a family owned and operated farm in Madonie Park, Sicily, grows organic Mediterranean herbs according to strict sustainability standards while preserving Sicilian food tradition. The Filippone farm sits at 1,000, or about 3,281 feet, above sea level. The elevation and nutrient content of the soil creates the perfect growing environment for top-quality, fragrant herbs.
